Gluten-Friendly Menu in Red Wing, MN

Delicious Options Without the Gluten

More Choices for Gluten-Friendly Dining

Enjoy gluten-friendly dining at Libertys Restaurant and Lounge, with a variety of delicious menu options to fit your needs. See regular menu for pricing.

Dinner Entrées

Any of these ordered with a baked potato and a dinner salad (no dinner roll) can be served gluten friendly.


6 oz. Sirloin


Rib Eye Steak


Hamburger Steak


Pork Chop

One or two pork chops.


Chicken Breast Dinner

Boneless, skinless. One or two chicken breasts.


Broiled Shrimp Platter


Broiled Cod Dinner


Broiled Walleye Dinner


BBQ Rib Dinner

Quarter rack or half rack. BBQ sauce contains soy.

Pizza


Gluten Free Pizza Crust

10" gluten free pizza crust available upon request.


Gluten Free Pizza Toppings

Sausage, Pepperoni, Canadian Bacon, Hamburger, All Veggies.

Sandwiches, Burgers & More


Sandwiches

Can be served without a bun.


Hamburgers

Can be served without a bun.


Chili

Can be served gluten free.

Breakfast

Breakfast served all day. Served without pancakes or toast.


Liberty Special or Mini Liberty Special

Hash browns, eggs, and bacon or ham.


Breakfast Meats

Ham, sausage links, sausage patties.


Three Egg Omelets

All served with ½ order of hash browns.


Veggie Omelet

Mushrooms, onions, and green peppers.


Ham and Cheese Omelet


Denver Omelet

Ham, onions & green peppers.


Skillet Scrambled

Two eggs, ham, American cheese, onions & green peppers. Served over hash browns.


Hollandaise Sauce

Is gluten free.

Beverages


Gluten Free Alcoholic Beverages

Stella Cider, Angry Orchard, All Seltzer beverages, Tito's Vodka.

Dressings


Salad Dressings

Honey mustard, Diet French, French, Libertys House dressing, Blue Cheese, Thousand Island & Buffalo Sauce.


Sauces & Bases

Heinz ketchup is gluten free.
Liberty's soy sauce is NOT gluten free.
Libertys Baked beans are gluten free.
Libertys Beef base, which we use in some of our soups, does contain gluten.

We strive to keep our menus accurate and up to date; however, menu items and prices are subject to change without notice. Items may be served raw or undercooked. *Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness, especially for individuals with certain medical conditions. We use Tran’s fat free oil when frying and preparing food without the use of preservatives or MSG. However, some of our suppliers may use preservatives. Parties of 8 or more subject to 18% gratuity. Plate charge for splitting meals and/or outside treats brought in varying from $1.00 to $3.00. Questions… please ask your server.